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Mud Premium Venison in Red Wine Gravy Pie 270gm (Retail) - TO ORDER ONLY

Mud Premium Venison in Red Wine Gravy Pie 270gm (Retail) - TO ORDER ONLY

MUD004A

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£3.99
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  • This product is: Frozen
  • - TO ORDER ONLY - This product has a lead time of at least 2 days for delivery.
  • With venison from the South Downs and aromatic herbs and spices.
  • Locally sourced wild venison is gently simmered in our flavoursome red wine gravy infused with subtle herbs and spices. 
  • Encased in our legendary buttery shortcrust pastry. 
  • Cooking time - 25 to 30 minutes from chilled - 50 to 55 minutes from frozen

Ingredients

FILLING: Venison (46%), Water, Mushrooms, Onions, Smoked Bacon (Outdoor Reared), Tapioca Flour, Red Wine (SULPHITES) (1.8%), Beef Stock (Beef Stock, Salt), Redcurrant Jelly (glucose syrup, sugar syrup, water, redcurrant juice concentrate (5%), gelling agent (pectin), acidity regulator (citric acid, sodium citrates) elderberry extract), Rapeseed Oil, Wild Mushrooms, Thyme and Bay Leaves, Juniper Berries (0.05%), Black Pepper, Salt.

PASTRY: WHEAT Flour (calcium carbonate, iron, niacin, thiamine), Butter (MILK) (13.5%), Vegetable Shortening (20% Rapeseed Oil, 80% RSPO palm oil), Water, Free-Range EGG, Salt.

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